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date night

Steak with Port Wine Sauce

February 8, 2019 by Tamara Giebel Leave a Comment

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Steak with Port Wine Sauce

Class up your favorite steak with this easy Port Wine Sauce.
Course Main Course
Cuisine Beef
Keyword port wine sauce, quick demi glace, steak sauce, valentines recipes
Servings 4

Ingredients

  • 4 Tri Tip or New York steaks
  • Salt and pepper to taste
  • 1 Tbsp olive oil

Port Wine Sauce

  • ¾ cup port wine
  • ½ cup beef broth
  • 1 Tbsp cornstarch
  • 1 tsp butter
  • 2 Tbsp drippings from steak

Instructions

  • Season steaks with salt and pepper to taste, drizzle with olive oil 
  • Let rest at room temp until grill is ready
  • Grill steaks until desired doneness (I like mine medium rare 135 degrees)
  • When done, let rest under a sheet of foil
  • Collect drippings
  • Make port wine sauce

Port Wine Sauce

  • In a small sauce pan over medium heat, add port wine and drippings
  • Bring to a simmer
  • Combine beef broth and cornstarch in small dish and mix well.  Add mixture to port wine.
  • Simmer on medium high until thickened
  • Add butter and remove from heat
  • Season with salt and pepper to taste

Filed Under: Beef Tagged With: date night

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