• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

OUT WEST:  Food & Lifestyle

  • The Fresh Sheet
  • PNW Trail Reports
  • Recipes
  • Contact Page

Broth Based Soup

Poblano Corn Tortilla Soup

October 19, 2020 by Tamara Giebel Leave a Comment

Crunchy tortilla chips soak up the flavorful broth in this Out West Poblano Corn Tortilla Soup garnished with cilantro, lime and Queso Oaxaca

An Out West Lifestyle Favorite

Crunchy tortilla chips soak up the flavorful broth in this Poblano Corn Tortilla Soup garnished with cilantro, lime and Queso Oaxaca

There is something about the simplicity of tortilla soup. Crunchy corn tortilla chips laying in a simple broth soaking up all the flavor of green chilies. This Poblano Corn Tortilla Soup adds moderately spiced poblano peppers and sweet corn for a twist on the classic version.

Varieties of tortilla soup flood the web with ingredients from tomatoes to beans, but I prefer a more simple approach to tortilla soup. One that showcases the tortilla and gets its flavor from chilies and spices. A broth based soup that allows the tortilla chips to be the main textural element.

Poblano Corn Tortilla Soup simmers up in just 30 minutes for an easy weeknight meal. With such a simple soup, you want to try and use the best ingredients you can find. Fresh corn cut off the cob, chicken broth made from leftover chicken bones and cilantro picked from the herb garden lend the best flavor. Planning ahead in the Summer months when ingredients are fresh by freezing that local corn or saving the bones from the last chicken dinner to make a homemade broth all add to the best flavor.

You Want The Tortilla Chips to Float

Toppings are the fun part of this soup. Fresh cilantro, Queso Oaxaca or Monterrey Jack cheese add a little something extra and I always love a squeeze of fresh lime juice. An important tip to remember…This soup is all about simplicity. A little goes a long way especially when it comes to the tortilla chips. Start by just adding a few chips – like 4 or 5.

Totally Freezable

Add this soup to your list of freezable soups! Ladle into Ziplocs and lay flat in your freezer for an easy dinner on another night. This broth based soup freezes well. When ready to reheat, just warm in a pot on the stove or in your microwave. Add the chips and garnishes when ready to serve.

Flavorful broth based Poblano Corn Tortilla Soup with cilantro, lime and Queso Oaxaca

Poblano Corn Tortilla Soup

Crunchy tortilla chips soak up the flavorful broth in this Poblano Corn Tortilla Soup garnished with cilantro, lime and Queso Oaxaca
Print Recipe Pin Recipe
Prep Time 15 mins
Cook Time 30 mins
Course Main Course, Soup
Cuisine Mexican, Soups, Stews, Chowders, Vegetarian

Ingredients
  

  • 1 tbsp. lard or vegetable oil
  • 1/2 yellow onion sliced thin
  • 1 tbsp. garlic minced
  • 1 7 oz. can fire roasted green chilies
  • 3 cups Poblano chili quartered, seeded, cut into thin strips
  • 2 cups fresh corn cut off the cob
  • 8 cups chicken broth
  • 1 tsp. salt
  • 1-2 pinch cumin
  • 1 small corn tortilla crumbled
  • 1/4 cup fresh cilantro rough chopped
  • Thick tortilla chips, cilantro, Queso Oaxaca and lime for serving

Instructions
 

  • Sauté onion and garlic in lard or vegetable oil over medium heat for about 3 minutes.
  • Add can of fire roasted green chilies with juice.
  • Add sliced poblano peppers and sauté another 3-5 minutes until softened.
  • Add corn, chicken broth, salt, cumin and cilantro. Bring to a simmer.
  • Slowly stir in crumbled corn tortilla and continue to simmer on medium low for at least 30 minutes.
  • Ladle over 4-5 thick style tortilla chips and top with Queso Oaxaca or Monterrey Jack cheese, more cilantro and a squeeze of lime.
Keyword Broth Based Soup, vegetarian

Try These Recipes:

  • Carne en su Jugo
  • Out West Cowboy Chili
  • Frijoles Charros
  • Carne en su Jugo
  • Out West Cowboy Chili
  • Frijoles Charros

Filed Under: Mexican, Soups, Stews & Chowders Tagged With: Broth Based Soup, Comfort Food, Gluten Free, vegetarian

Primary Sidebar

Meet Out West’s Tamara Giebel

OUT WEST:  Food & Lifestyle celebrates life in the west, from the freshest coastal seafood to local grown vegetables and small farmed meats. We focus on locally sourced ingredients and seasonal recipes to inspire you to cook at home.   It’s important to know where your food comes from, bridging the gap between farm to table, and creating a small carbon footprint.

READ MORE

Let’s Get SOCIAL

  • Instagram
  • Facebook
  • Pinterest

AS SEEN ON

Be sure to check out my Recipe Feature right along side the best Saveur, Sunset Magazine and the Cooking Channel:

https://wildalaskancompany.com/blog/summer-rockfish-recipes

OUT WEST: FOODS IN SEASON

 

Fruits:

Strawberry / Apricot

Avocado / Lemon

Vegetables:

Asparagus / Peas

Radish / Carrot

Herbs:

Cilantro/ Dill

Chives / Basil

Seafood:

Halibut / Black Cod

Spot Prawns / Squid

 

Out West FOOD & LIFESTYLE

OUT WEST ☆ Food & Lifestyle

TRENDING

Grilled Pacific Rock Fish Tacos
Dungeness Crab Rolls
Salmon Banh Mi Sandwich
Asian Fusion Fish Sandwich
Cajun Shrimp Carbonara
Chipotle Cream Cheese Bacon Poppers
Grilled Short Rib Steak with Leek Scape Butter
Mexican Street Corn Pasta Salad
Mushroom-Thyme Hand Pies
Steak with Port Wine Sauce

Footer

outwest.lifestyle

OUT WEST: Food & Lifestyle
🦀 Dungeness Crab Rolls let the crab shine with 🦀 Dungeness Crab Rolls let the crab shine with butter warmed lump pieces, minced red pepper, tarragon, smoky chipotle and a squeeze of lemon.
FIND IT www.outwestlifestyle.com 
@outwest.lifestyle
Light and refreshing 🥑🍍Avocado Pineapple Sal Light and refreshing 🥑🍍Avocado Pineapple Salad with Halibut  takes Summer into full swing and simplifies your weeknight dinner.

FIND IT www.outwestlifestyle.com 
SEARCH: Avocado Pineapple Salad
Who doesn't love a bowl of noodles? This Thai Nood Who doesn't love a bowl of noodles? This Thai Noodle Salad is made with sunflower butter and topped with crunchy macadamia nuts. 

It’s the perfect substitute for feeding friends with allergies. You’ll love how creamy it is when mixed with a blend of Thai flavors.

FIND IT www.outwestlifestyle.com 
SEARCH: Thai Noodle Salad
Message from my daughter "Happy Father's Day mom! Message from my daughter "Happy Father's Day mom! Thank you for stepping up and being both every single day. I love you so much 💓 "
Dad will love these Flanken-Cut Short Ribs marina Dad will love these Flanken-Cut Short Ribs marinated in a sweet and slightly smoky raspberry chipotle sauce then grilled and garnished with chopped onion tops. 
FIND IT: www.outwestlifestyle.com 
@outwest.lifestyle
Farmer's Market haul brings fresh salmon berries, Farmer's Market haul brings fresh salmon berries, peas and local pork. 
These are the  juiciest grilled pork chops with balsamic and hot honey sit on a bed of creamy parmesan grits dressed with sweet corn and fresh peas. 
FIND IT www.outwestlifestyle.com 
SEARCH: GRILLED PORK CHOPS
A twist on the classic, this banh mi sandwich is A twist on the classic, this banh mi sandwich is made with wild salmon glazed in hoisin sauce and quickly pan cooked.

SALMON BANH MI SANDWICH 🥪 
FIND IT www.outwestlifestyle.com 
NEW RECIPE @outwest.lifestyle
Got 30 Minutes? You can have these crunchy Rolled Got 30 Minutes? You can have these crunchy Rolled Tacos in Poblano Sauce. 

Grab that sheet pan, throw the poblanos, onion and jalapeno on and broil until charred. So easy, right? The hardest part about this recipe is peeling the skin off the poblanos after they cool. Seriously. After that you just blend it all up and you have an amazing poblano sauce.

FIND IT: www.outwestlifestyle.com 
SEARCH: Rolled Tacos 
@outwest.lifestyle
My FAVORITE pasta salad 🌶 Flavor packed and so My FAVORITE pasta salad 🌶 Flavor packed and so delicious you may just eat the entire bowl.

Mexican Street Corn Pasta Salad with fresh corn, tomatoes, chilies, bacon, cilantro, cotija cheese and orecchiette pasta in a creamy Tajin dressing.
FIND IT www.outwestlifestyle.com 
SEARCH: Pasta Salad 
@outwest.lifestyle
A variety of citrus, stone ground mustard, brown s A variety of citrus, stone ground mustard, brown sugar and a pinch of cayenne create a sweet and spicy glaze for sockeye salmon.

FIND IT: www.outwestlifestyle.com 
SEARCH: Citrus Salmon 
@outwest.lifestyle
Bite Size Strawberry Tarts 🍓 Perfect for your n Bite Size Strawberry Tarts 🍓 Perfect for your next shin dig. With their graham cracker crust, fresh strawberries and cream cheese whipped cream you might just have to pop one..or two of these in your mouth!

FIND IT  www.outwestlifestyle.com 
SEARCH: Strawberry
@outwest.lifestyle
Micro greens dressed in a mango vinaigrette take t Micro greens dressed in a mango vinaigrette take this @outwest.lifestyle Macadamia Crusted Snapper to fine dining status. 

FIND IT: www.outwestlifestyle.com 
SEARCH: Snapper
I ❤️ these overalls! I get so many compliments I ❤️ these overalls! I get so many compliments on my @duluthwomen gardening bib overalls. Lightweight, easy dry and super comfortable PLUS look at this color! They're 30% off through today.
What's on your burger? Microgreens are my favorite What's on your burger? Microgreens are my favorite way to add fresh flavor. This @outwest.lifestyle Smoky Cheddar Bacon Burger features mixed microgreens from @firetrailfarm in Arlington, WA 

FIND IT www.outwestlifestyle.com 
SEARCH: Bacon Burger
It may be a rainy Memorial Day weekend, but we can It may be a rainy Memorial Day weekend, but we can still fire up that grill 🔥 Slow cooked in the oven and finished over fire. 
PLUS that peach salsa will bring sunshine 🌞 to wherever you may be. 

FIND IT www.outwestlifestyle.com 
SEARCH: Sweet & Sticky Ribs
@outwest.lifestyle
This simple lemon and fresh herb trout brings out This simple lemon and fresh herb trout brings out the flavor of this mild fish. I’ll show you how easy it is to grill up your catch of the day on your campfire.
FIND IT: www.outwestlifestyle.com 
SEARCH: Rainbow Trout 
@outwest.lifestyle
Crunchy Fish Tacos combines bite size Panko coate Crunchy Fish Tacos combines bite size Panko coated cod cubes with sweet mango salsa and a creamy, smoky angel hair coleslaw.

What makes this fish taco different than the rest? This Panko coated cod is cut into cubes and you know what that means? More surface area for crunchiness! Topped with sweet and spicy mango salsa and served over creamy chipotle slaw in a soft tortilla.

FIND IT www.outwestlifestyle.com 
SEARCH Crunchy Fish Tacos
@outwest.lifestyle
Best Farmer’s Market find right here. Flanken-Cu Best Farmer’s Market find right here. Flanken-Cut Beef Short Ribs from @farmfreshnw Make sure to stop at their Farmer's Market booth Saturdays in Arlington. 
GRAB the RECIPE @outwest.lifestyle 
www.outwestlifestyle.com 
LINK in PROFILE
#arlingtonfarmersmarket 
#arlfarmersmarket
Chicken Breast + Poblanos and few pantry items cre Chicken Breast + Poblanos and few pantry items create this crunchy, creamy deliciousness by @outwest.lifestyle 
FIND IT: www.outwestlifestyle.com 
SEARCH: Fried Chicken Sandwich
Warm, earthy adobo sauce tossed with shrimp and se Warm, earthy adobo sauce tossed with shrimp and served in a blistered corn tortilla with cilantro, onion and cotija cheese.. 

FIND IT: www.outwestlifestyle.com 
SEARCH: SHRIMP 🍤 TACOS
@outwestlifestyle.com
Load More... Follow on Instagram

About Tamara Giebel

  • Facebook
  • Instagram
  • Snapchat
  • Twitter

OUT WEST: Food & Lifestyle is all about coastal seafood to valleys providing local farm raised meat, vegetables and cheeses. The west coast provides a bounty of fresh food and I’m excited to share it with you.. Let's dig in →

My Favorites

Dungeness Crab Rolls let the crab shine with butter warmed lump pieces, minced red pepper, tarragon, smoky chipotle and a squeeze of lemon.
Salmon Bahn Mi Sandwich is a West Coast and Vietnamese fusion with pickled carrot, daikon radish, sriracha mayo and fresh herbs.
Flanken-Cut Short Ribs marinated in a sweet and slightly smoky raspberry chipotle sauce then grilled and garnished with chopped onion tops.

Copyright © 2022 Out West Food and Lifestyle on the Foodie Pro Theme